Cherry Cheese Coffee Cake

4 July 2009 in Uncategorized

2 pkgs. Pillsbury Crescent Rolls 1 pkg. cream cheese, 1/2 cup confectionary sugar, 1tsp. Vanilla 1 can cherry pie filling, 1 egg white, 1 tsp. sugar. Roll out crescent rolls in a rectangle. Cut 1 inch strips all the way down both sides. You want to leave about 6 inches in the middle. Mix the cream cheese and sugar together and spread down the center. Spoon the Cherry Pie Filling over the top. If you use a fork you will not get all the juice. Fold the crescent rolls as in the video. Mix egg …

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4 July 2009 Uncategorized

8 Comments to Cherry Cheese Coffee Cake

  1. it isn’t cake either :p

    2. butttaxi on 4 July 2009

  2. HI Mary… I made this recipe and the chicken ring a few times… Its SO GOOD!!!! And… I’m making it again!! For those that think this recipes LOOKS yummy… IT TASTES JUST AS GOOD AS IT LOOKS!! YUM!

    3. HighOffMakeup on 4 July 2009

  3. this looks delicious, but i wanna know, do u have to eat this right away, can’t you eat it later as a leftover/?

    4. przchula2590 on 4 July 2009

  4. Where I live we don’t have the cherry thing can i use “normal” cherrys and with some cherry jam o something ? and the crescent roll thing what can i replace that with we don’t have that either hah a;D

    5. Blackco0kiesxX on 4 July 2009

  5. can you pleaseee mke more videosss

    6. chonu on 4 July 2009

  6. haha! the death by chocolate truffle is sitting in the back there too! dessert goodness

    7. slikkback on 4 July 2009

  7. why you say tonight? xD
    the sun shine xDxD

    8. TuttiCareDigimon4Eva on 4 July 2009

  8. I subbed

    9. Honeyknut on 4 July 2009

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