Cherry Cheese Coffee Cake
4 July 2009 in Uncategorized2 pkgs. Pillsbury Crescent Rolls 1 pkg. cream cheese, 1/2 cup confectionary sugar, 1tsp. Vanilla 1 can cherry pie filling, 1 egg white, 1 tsp. sugar. Roll out crescent rolls in a rectangle. Cut 1 inch strips all the way down both sides. You want to leave about 6 inches in the middle. Mix the cream cheese and sugar together and spread down the center. Spoon the Cherry Pie Filling over the top. If you use a fork you will not get all the juice. Fold the crescent rolls as in the video. Mix egg …
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it isn’t cake either :p
HI Mary… I made this recipe and the chicken ring a few times… Its SO GOOD!!!! And… I’m making it again!! For those that think this recipes LOOKS yummy… IT TASTES JUST AS GOOD AS IT LOOKS!! YUM!
this looks delicious, but i wanna know, do u have to eat this right away, can’t you eat it later as a leftover/?
Where I live we don’t have the cherry thing can i use “normal” cherrys and with some cherry jam o something ? and the crescent roll thing what can i replace that with we don’t have that either hah a;D
can you pleaseee mke more videosss
haha! the death by chocolate truffle is sitting in the back there too! dessert goodness
why you say tonight? xD
the sun shine xDxD
I subbed